Over 100 master chocolatiers from Italy and other countries sell their products on Turin streets, the old town smells like chocolate, delicious. Chocolate in Turin: A Chocoholics Guide to The Sweetest Experiences Italy Foodies We love cookies but we use them here to personalize content, analyze traffic, and provide a quality user experience. Answer 1 of 11: Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. The CioccolaT annual chocolate festival in Turin, Italy, returns after two years of break due to the pandemic. In November you will be able to see all the beautiful lights and decoration the city offers to celebrate Christmas and it will be wonderful eating chocolate under all these golden, blue and red lights. The flavors might remind you of a similar taste, Nutella. Choose from bonbons to snack on in the store, or purchase a box to bring back to your accommodation and indulge in. Disclosure: This site incorporates affiliate links. Turin Chocolate | Turin Chocolate Specialities | Turin Chocolate Brands until 188th Munich Oktoberfest. First granted licence to Turin. , but indulging in chocolate is one of the most wonderful. Barring the classics, it is best known for Giacometti (another type of chocolate hazelnut sweet treat), Alpinluce (wine-filled chocolate), spreads, bars, and much more. Piazza Castello and Palazzo Reale are at the center of Turin. Events in Munich: Tips for October 2023 | simply Munich But for those of you that enjoy the local touch and the stories that go with it, here are our top picks for a guided tour. In Piedmont, most chocolate is still made with traditional processing with only good quality natural ingredients. The beer gardens and three festival tents are particularly cosy here - and usually not so crowded. For four days, within the shadow of its Baroque churches, Modica will host conferences, workshops, presentations, games, shows, and entertainment, all chocolate-inspired. Sign in. The candied orange peel french dipped in dark chocolate, the simple delicious praline, and the refreshing pink grapefruit are just some of the things you need to try. Although cocoa originated in the Americas, most of the world's cocoa is . However, if you cant make it to CioccolaTo, come to Turin anyway because there isnt a street without a patisserie,a caf or a chocolate confectionery shop to delight you with a unique variety of delicious, luscious and simply to-die-for chocolates! An error occurred while sharing your content. Named after a Carnival character from the Italian Commedia dell'Arte, a popular form of theater at the time, Gianduja was the genius of the chocolatier Caffarel. Nestled beneath the impressive Santuario Della Consolata, sits the historicCaf Al Since then, hot chocolate became a staple item within the Royal Palace of Turin. The Turin Chocolate Festival happens every year in November at the beautiful Piazza San Carlo and Via Roma. Next year, Eurochocolate runs 16-25 October 2020. https://www.eurochocolate.com/. In Italy, the biggest chocolate festival is quite a bit further south, in Perugia, Umbria. Cremino is a delightful chocolate with layers of lemon creme, coffee creme, or hazelnut cream sandwiched between chocolate. chocolate speciality of the same name. I was unsuccessful at finding this out through my internet search! Between Turin's renowned Giandiotto chocolate ingot and its luscious Bicerin coffee drink with chocolate (or chocolate drink with coffee), you dont have to go far to experience great chocolate. Thanks! Right there, on October 28th, the inauguration of the event will take place, with 10 sweet themed dayschocolate specialities. An event every year that begins at 12:00 am on of November, repeating indefinitely. While it certainly looks different today, it's very likely that the first version of the chocolate bar originated in Turin. produce chocolate in 1678, Turins innovative confectioners can more than hold their own against the chocolate powerhouses of the French Belgian and Swiss. ; Mole Antonelliana, a 167-meter tall tower built between 1798 and 1888, houses an . Youll also get to try Bicerin, gelato, pastries, and other local delicacies that are unique to Turin. And if these pictures werent enough, be sure to check out my favorite picture from the chocolate festival here, plus all the other Turin pictures I took that day in the Italy Photos section. The brand new exotic chocolate drink was served during the celebrations for the transfer of the capital of Savoy from Chambery to Turin. And if youre looking for gifts to bring back home, they have an impressive collection of chocolates and beautifully packaged treats. The country tells a long story rooted in tradition and culture, and not to forget, artisan chocolate making. The name of the festival, CioccolaT, is a play on the Italian word for chocolate and the Italian name for the town of Turin. In 1865, the first Gianduiotto, the symbol of Turin chocolate, was created. https://www.fieradelcioccolato.it/, Chocolate's Italian Historyhttps://www.italymagazine.com/featured-story/chocolates-italian-history, 5 of the Best Places to Try Chocolate in Turinhttps://www.italymagazine.com/featured-story/5-best-places-try-chocolate-turin, Three Best Italian Chocolatiershttps://www.italymagazine.com/featured-story/three-best-italian-chocolatiers, Chocolate Candy Perfection: Gianduiotto from Turinhttps://www.italymagazine.com/news/chocolate-candy-perfection-gianduiotto-turin, Recipe for Baci di Dama (hazelnut and chocolate biscuits)https://www.italymagazine.com/recipe/baci-di-dama-hazelnut-and-chocolate-biscuits. Bicerin. After being produced by hand, the chocolate here is aged for a minimum of six months. Lezioni, Milongas, Show con i migliori During these events, it will be possible to observe the Masters at work and also taste ice cream and other chocolate-based products. However, it appears that the first solid chocolate was produced in Turin, by Pierre Paul Caffarel. According to the legend, the boy bought Cri these chocolates so often that it soon became a private joke with the shopkeeper. Dream of Italy, Inc. All Rights Reserved. This was a time when chocolate was enjoyed simply as a beverage. Going without tasting his Giuinott (a bold reinvention of of the classic, Gianduitto) is considered a crime! By visiting one of the stores, youll have the opportunity to discover the history and passion that goes into producing these chocolates. So, save the date for this fall and if you have the chance to be in the neighborhood, go to Turin to taste all the chocolate you want! This recognizable chocolate specialty in Turin is a simple cluster of three hazelnuts coated with chocolate perfect for those late afternoon sugar and cocoa cravings. This chocolate delight made with the so-called Tonda Gentile (i.e. By 1826, the first solid chocolate hit the European markets. Soon after, experimenting with chocolate commenced. I have traveled the world and loved chocolate treats in every country I have been: Russian chocolates, Belgian pralines, Swiss chocolate bars, Austrian Mozarts, Dutch pastilles, American chocolates (and chocolate cupcakes! Since then many of Turins large companies (largely focused in the Piedmont Region, although expert chocolate makers exist all throughout the Peninsula) began to attribute their success to chocolate-making Peyrano, Baratti & Milano, Streglio, Feletti, Caffarel, Stratta and, above all, Giordano, the only producer today that to still hand-cut its famous chocolate with a knife. Chocolate festival - Turin Forum - Tripadvisor Both the City and Commune of Turin to this day represent the major Italian hub of chocolate-making. The continuing love story between Turin and chocolate began as far back as 1560: in celebration of the Ducal Capitals move from Chambry to Turin, Emanuele Filiberto of Savoy served a symbolic cup of piping hot chocolate to the city. You acknowledge that you use the information I provide at your own risk. In addition to Italy, Im also a fan of chocolate (like, what, 99% of the world population or something? The dark chocolate variety is called nocciolato fondente, while the milk chocolate and white chocolate varieties are called nocciolato latte and nocciolato bianco respectively. Caffarel is world-renowned for inventing this, One of the most memorable ways to discover the city and its history and taste traditional chocolate is to embark on a. . Casa Cioccolat is the heart of the event, with tastings, guests and showcooking. The rest, as they say, is history! CioccolaT 2008 was the 6th edition of this festival, and if youre in the area when its running and youre a fan of chocolate its certainly a nice way to spend an afternoon. Turin: Cioccolat - Dream of Italy And if you want to experience the best chocolates in Turin by yourself, you can always visit the top chocolate shops in Turin. Sea, mountains, cities, national parks and UNESCO sites: in Italy every destination is a unique experience to be fully enjoyed. During this private tour, youll get to sample 4 Italian chocolates and take a guided walk to Turins main sights. We think youll love our free e-mail newsletter a weekly dose of Italy you didnt know you needed. The day I went was Wine & Beer Day, which translated into many of the chocolate vendors having chocolate liqueurs, although there was a beer tent and a Scotch tent presumably each was extolling the virtues of combining certain of their beverages with chocolate, but I didnt ask. With Michelin Star Chefs such as Marcello Trentini and Filippo Novelli. Cioccolat is back - Turin crowns the Chocolate King Let our expert travel planners book your Italy trip. That means all youll need to do is arrive in Turin during the festival and get directions. Sign up now its free! DREAM OF ITALY was founded in 2002 by Italian travel expert Kathy McCabe as a travel magazine and membership website. This ingredient makes the sweet treat even more unique. Whether its dark and bitter, sweet, and fruity or caramelly. Turin and chocolate: a long love story that began in 1560. CioccolaTo is the ultimate chocolate experience. Cioccolat: the chocolate festival in Turin November 28, 2018 by admin If you are a chocolate addicted, do not miss this great event in Turin. On October 14th, 2023, around 90 Munich museums and collections, galleries, churches and architectural gems invite you to take a night-time stroll. With excellent produce, incredible tastes, and the promise of something new and exciting, the city is a must-see for chocolate lovers. Turin; a tour to discover the capital ofPiemontewith its magical and esoteric symbols. Marvel at an array of chocolate and sample some of the worlds finest. Thats why I went to Turin for the last day of that citys annual chocolate festival CioccolaT. Combining the perfect amount of chocolate and local hazelnuts that are roasted until golden, nocciolato are available to purchase by weight at most chocolate shops in Turin. However, the two simply cannot be compared. Coffee, hot chocolate, bicerin, and gelato are some of the other delicious items that are available at the outlets as well. Turin's love of chocolate extends beyond its shops and chocolatiers, as the city also hosts several chocolate-themed events throughout the year. The White Truffle Market is the center of the fair. Do you agree? Its credited for creating the Giandujotto, with the finest chocolate and hazelnut products. Established in 1915, the chocolatier has a long line of chocolate making history. Not only you can taste the chocolate, but you can also participate to some taste workshops, meet great chefs and learn more about the history, the culture and the tradition of the Italian chocolate. Lucky for you, most manufacturers shops are located in and around the city center which makes it easy to create your own self-guided chocolate tour and get started right away. Try it on your next trip to Torino at the historical place where it all began, Caffe al Bicerin. In 1678, the first-ever cocoa store was opened, serving these hot beverages in Turin. So it is only fitting that this Sicilian baroque town should host a festival dedicated to its chocolate. Unlike most commercial chocolate pastes, Nocciolati is made without palm oil, hydrogenated fats, or preservatives. Some photos from the day, from the top down: stacks of chocolate bars (yes, thats a chocolate bar costing 7); the cioccolata calda, or hot chocolate vendor (this stuff is more like warm pudding than any hot cocoa youve ever had, and is highly recommended even in warm weather! along via Roma in Turin. Until last year it was held during the month of March, in fact so many people booked both train and plane tickets to come here next week, but unfortunately they will be disappointed. Gianduiotti were first put on the market for the occasion of Carneval, which is why these Turinese symbols carry the name of the citys mythical mask, the ruddy-faced Gianduja. But thats not all youll find at CioccolaT. 494 9th Ave. New York, NY 10018. The Via Po is an interesting walking street with long arcades and many historic palaces and cafes. If youve missed it in October, theres a spin-off in December, Eurochocolate Christmas, which takes place in Trentino from 12-15 December. ), and a giant chocolate Easter egg the size of that womans torso.
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