Your email address will not be published. This Hamburger Supreme Casserole is quick and easy to make and is comfort food at its best. Transfer cabbage mixture to prepared baking dish. White rice, potatoes or bread would make a nice accompaniment. The leftover ground beef and cabbage casserole can be re-heated the next day in a 350F oven until hot. Add ground beef mixture, tomato sauce, cream of mushroom soup, Worcestershire sauce and milk. Meanwhile, spray a 9 x 13 baking dish with non-stick spray and roll out one can of crescent rolls. Tips, tricks & recipes to cook Southern food just like Grandma used to! Next add the cream of mushroom soup, milk and season with salt and pepper; stir to combine. Stir to mix cabbage, soup and cheese. Bake for 20-25 min on 400f. Preheat oven to 350 degrees. Sharp Cheddar Cheese, grated and divided. 1 cup: 343 calories, 15g fat (6g saturated fat), 75mg cholesterol, 1135mg sodium, 27g carbohydrate (14g sugars, 7g fiber), 27g protein. Even those who don't care for cabbage will enjoy it made this way. Preheat oven to 350F. condensed cream of chicken or cream of mushroom soup. To be honest, I have no clue why the reviews that folks leave in the recipe card don't show. Chop the cabbage into 1-inch squares or strips. Repeat layers (dish will be full). Add in shredded cabbage, and cover with a lid. Hey Y'all! Stir in the cabbage, salt and pepper. Every fall, I look forward to making cabbage. Bake the casserole in a 350F oven, uncovered, for about 20-25 minutes. How To Make Runza Casserole Step 1 Preheat oven to 350 degrees. It's a hearty dish your family will love. Your daily values may be higher or lower depending on your calorie needs. Always wash cutting boards and plates after having been in contact with raw meat. Serve with a slotted spoon. Stir in cabbage, salt and pepper. This easy recipe is another delicious installment in my back to the basics recipe series. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Meanwhile, brown ground beef and drain fat. Add half of the beef mixture to the baking dish in an even layer. Dinner was fabulous!! A can of cream of chicken soup, a staple in many grandparents' pantries, also makes an appearance in this delightful, fun dish. Put it in the oven, bake for 35 minutes covered and 10 minutes uncovered. It is turophile. If I had it to do over again, I might have used even more cheese. Your email address will not be published. Add the soup and the cabbage to the skillet and allow to cook down a bit. Doritos Casserole. You will have them at your fingertips and can pull them up at any time. Never thaw meat on the counter instead thaw in the refrigerator, microwave or cool water bath. Simmer and stir until the cheese is melted and the mixture is completely combined. Transfer to an ungreased 2-qt. Cook shredded cabbage in boiling water until tender; drain. Nowadays, many kids think they dont like cabbage, but my kids are huge fans. Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Now, I love it! Add cabbage and onion and cook 8 to 10 minutes, stirring frequently, or until it is partially cooked down. Repeat layers (dish will be full). Ground Beef: cooked, crumbled and drained well, 3 Bell Peppers, diced (I had red, orange & green - any color will do), 8 oz. Directions. Instructions for cheesy cabbage casserole: Melt butter in a making dish. Serve with a slotted spoon. I really hate wasting food. baking dish, layer half of the beef mixture, cabbage and soup. Cook rice and put into mixing bowl. Something with chicken? Cook and stir crumbs in butter until lightly browned; sprinkle over casserole. Lightly sprinkle salt and freshly ground black pepper over the casserole. In a greased 2-1/2-qt. Melt butter in a deep skillet over medium heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. directions. Layer half of hamburger, macaroni and cheese in a 2 quart casserole. Very easy dish to make, thanks again! Simple enough. Remove from the heat. Well, it was. Melt butter in a large nonstick pan. Cook in boiling water until tender; drain well. Enjoy! Instructions. Preheat oven to 350 degrees F Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Chop or shred the cabbage. Safe internaltemperatures vary based on cut. Who knew? I used cheddar cheese inside and cheddar and mozzarella cheese on the top. Bake for 30 minutes or until bubbly. Stir in salt. Amount is based on available nutrient data. Repeat the process, adding another 1/3 layer of cabbage, then cheese, stirring gently again. hi - it says 9 reviews - where are they? Sprinkle with Pepperidge Farm stuffing. You can purchase each Ebook individually or buy the bundle. 2023 Just A Pinch Recipe Club, LLC. Used to, unless it was in the form of myCabbage Rolls, I wouldnt even touch it. Bake, uncovered, until heated through, 20 to 30 minutes. Chopped tomatoes, grated carrots, celery would also work great if you have it on hand and you could use any cream of something soup for cooking casseroles. Now you'll unroll the second can of crescent rolls and lay those on top. Your email address will not be published. Preheat oven to 350 F. Cook macaroni noodles according to directions on package. Bake for 45 minutes. Sounds yummy & easy. We are no longer supporting IE (Internet Explorer), 50 Healthy Casseroles That Are Incredibly Delicious, This Plant Subscription Box Means a New Houseplant on Your Doorstep Regularly, Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) condensed tomato soup, undiluted. Added more cheese, rough chopped only one green bell pepper and a half of a head of cabbage, which wasn't a very big cabbage. Thanks! Casseroles keep well and my family loves anything with hamburger and cheese. Appetizer? Did you know we have eBooks? Add the cream of mushroom soup, sour cream, chopped onion, garlic powder, salt, and pepper to the skillet with the ground beef. Grandmother's Kitchen! Melt butter in a large nonstick pan. I think that you too will love this layered cabbage casserole with ground beef. Spoon 1/3 of the mixture into an ungreased 2.5 quart casserole dish, and spread out evenly. Spray a 9x13 baking dish with non-stick cooking spray. Add the cauliflower, mushrooms, mushroom broth, and black pepper. baking dish. The creaminess of the casserole complements the buttery crunchy of the topping for a crowd-pleasing side dish that can be served any time of year. Spoon meat mixture over the potatoes and cabbage in both pans. 5 Secrets to Old-Fashioned Southern Cooking. Your email address will not be published. Im all for easy dinner recipes and yours are always so yummy! Turn your grandpa's favorite snack into his favorite casserole by using Doritos in this take on a tortilla-style casserole. I would call that a success. 1 large head cabbage, coarsely chopped 5 medium Yukon Gold potatoes, thinly sliced Directions Preheat the oven to 400 degrees F (200 degrees C). Let me know in the comments below or on my facebook page! Top with some of the grated cheese and give it a gentle stir, just to mix it up a bit. Doesnt that sound like fun? 2 cans crescent rolls 1 cup shredded cheese of your choice Salt and pepper to taste. I love church cookbooks. I used Golden Mushroom soup and substituted 1/2 cup of beef broth for the milk. In Nebraska they call them Runza's. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility. can vegetables, drained (your choice) grated mild or sharp cheddar. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. In a large skillet brown hamburger, onion, garlic, salt and pepper over medium heat. Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Roll out one tube of crescent rolls and place on the bottom of prepared pan. A couple weeks ago, I shared a recipe for Baked Chicken & Rice Casserole from an old church cookbook of my grandmas & it seems that so many of you enjoy the old church cookbook recipes as much as I do! posted by Crystal on December 7, 2017 2 Comments . Chop or shred the cabbage. Home Casseroles Vegetable Casseroles Cabbage Casseroles. Bake in oven for approximately 8 minutes to slightly cook dough. Watch the short video below to see how easy this recipe is to make. READ RECIPE NOTES (A & B) BELOW. Preheat oven to 350 degrees. Im sharing this recipe with friends and family, and I told my husband this will go to his next work potluck because its a 10! Lynn, I tried this tonight also and it was fabulous, minus the mushrooms, which my family wont eat. (-) Information is not currently available for this nutrient. This creamy hamburger and vegetable casserole was delicious topped with cheese. So, I thought Id select a recipe from an older church cookbook a couple times a month, make it, & post it here. I warm up in microwave when ready to eat one. PREHEAT OVEN TO 350 DEGREES. I got this one off of eBay not long ago. I used 1.5 lbs of ground beef but I think one lb would be enough. Drain. Boil in salted water for 20 to 25 minutes. Make Hamburger Cabbage Casserole. Drain hamburger mixture and stir in soup, milk, seasonings, and mushrooms. In a bowl, combine the condensed soup, chopped onion, and dry mustard. Add the corned beef and cabbage; turn the mixture into a buttered 2-quart baking dish. Cook and stir ground beef until browned, about 5 minutes. Stir in salt. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. While those are cooking, take a large pan and start water boiling (salt the water) add cabbage, cook until very flexible (covering helps) Also, cook rice in another . The ground beef and cabbage casserole filling went into a large rectangle baking dish then got topped with the remaining cheese and into a hot oven it went to bake until hot and bubbly. Hes not quite the crazed cheese lover that I am. Mix well. In a large skillet, cook and crumble 1 pound ground beef. Sure, I could have made a few different sides with everything that I had but I decided to throw it all together in a mish-mash of flavors casserole. Spread around to cover. I saw no reason why it shouldnt turn out well but there was a little part of me saying to myself I hope this is gonna be good. ~Julia. Add 2 sliced potatoes to the 8-inch pan and remaining potatoes to the 9x13-inch pan. Bake covered for 1 1/2 hours at 350F. Pour into prepared dish. The Southern Lady Cooks photos and text All rights reserved. It is easy to eat too much, it is so good. In a bowl, stir together melted butter, cheese, and cracker crumbs. The recipe calls for 1 cup. Preheat the oven to 400 degrees F (200 degrees C). It is almost reminiscent of a squash casserole to me & is absolutely delicious. This 4 Ingredient Cabbage Casserole is simple to make, and features cabbage, cream of celery soup, Velveeta and butter crackers. I think it might have been even better the next day after I re-heated it in the oven. Add cabbage and cook until tender, about 5 minutes. They ask for this at every potluck. In a greased 2-1/2-qt. Bake for 30 minutes at 350 degrees. Next add the cream of mushroom soup, milk and season with salt and pepper; stir to combine. In a large saucepan, add 1/4 cup of water along with the garlic and onion and saute until soft, about 5 minutes. Casserole are some of the easiest dishes to make and they almost all reheat well. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Microwave on high for 10 minutes, stirring halfway. Peel and slice potatoes and set aside. Dont treat it as s, Hey, its me - T, rural Americas Enneagram te. For the full recipe for Cheesy Cabbage Casserole, scroll to the bottom of this post. Below youll find a printable recipe card with all of the details for making this cheesy ground beef and cabbage casserole. In a large mixing bowl: combine the cooked ground beef, cabbage, vegetables and half of the shredded cheese. Pour cream of mushroom soup into ground beef and stir until well mixed. Recipe feedback: We just finished eating way too much of this, its really that good! Czech version is called Runzas. It can be stretched and stretched and stretched. The buttery, crunchy topping in 4 ingredient cabbage casserole comes from butter crackers like Ritz. Bake 35-40 minutes. Mix condensed soup, milk, onion, salt, and pepper in a medium bowl until combined. Follow me on Facebook | Twitter | Instagram | Pinterest | YouTube. Together it filled a 13"x9" baking pan. with canned soup - very midwestern/southern thing, I guess. Take out and top with: Add chili powder and paprika, and stir to combine. Cook cabbage in boiling water until tender; drain thoroughly. . Top the mixture with the remaining 1/3 of the cabbage. The tangy, creamy cabbage casserole goes exceptionally well with pork roast. Hamburger Casserole ingredients needed: ground beef onion cream of mushroom soup milk garlic salt pepper thyme mushrooms macaroni pasta sharp cheddar cheese This casserole is one of our most popular recipes with many wonderful review! Were Leigh and Anne! Sprinkle with Pepperidge Farm stuffing. This is a favorite with my co-workers. Press the dough into the bottom of the dish, making sure to push it a bit up the sides. Cook and stir ground beef, celery, and onion in the hot skillet with salt and pepper until beef is browned and crumbly and vegetables are translucent, about 10 minutes. Cover the baking dish tightly with foil . Transfer the casserole mixture to a rectangle baking dish and top with the remaining shredded cheese. Top with cream of celery soup, and diced Velveeta. Warm soup, mayo and milk; pour over cabbage. Pour into a 9x13 casserole dish. Mix the cream soups and corn together, add to cooked hamburger. Place water in the bottom of a large bowl and top with the cabbage and onions. In a large skillet brown hamburger, onion, garlic, salt and pepper over medium heat. Stir in soup. Remove from the heat. I also served it with french green beans and buttered toast..My family said it was a 10. Connie, I added fresh spinach and used fresh mushrooms. Try it in. Preheat oven to 350 degrees F and butter a 13 by 9-inch baking dish. Full printable recipe in the recipe card below. Cook and stir until lightly browned, 3-4 minutes; sprinkle over casserole. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cook and stir until lightly browned, 3-4 minutes; sprinkle over casserole. Broccoli Cheddar Chicken (Cracker Barrel Copycat). So heres what I had on hand at the time to make this meal: Of course you could add or take away and adjust the ingredients to what you happen to have in your pantry at the time. undiluted (if you use anything larger than a medium head of cabbage, I recommend doubling this), for sprinkling (I used about 1.5 cups worth - you're using this straight from the package). baking dish. Bake, covered, in the preheated oven for 1 hour. Sprinkle with cheese and additional cornflakes. Add in mushrooms, and American cheese, melt. Coarsely chop the cabbage. Add cream of mushroom soup, tomato sauce, mustard, and Worcestershire sauce, mix to combine. Drain the cooked ground beef very well and add it to a large mixing bowl along with the chopped vegetables. For the next Church Cookbook Recipe Revival what kind of dish should I look to make? Delicious in fact. If you are looking for a lighter version, you can always use ground turkey or ground chicken. Coarsely chop the cabbage. Bake in the preheated oven until potatoes are tender . ** Nutrient information is not available for all ingredients. Set aside. Sprinkle with cornflakes. Bake, uncovered, until heated through, 20 to 30 minutes. 1 (15 oz.) They freeze really well as well as the casserole!! Stir in the tomato soup, beef broth, cooked rice, cooked bacon, and drained cabbage. Instructions Preheat the oven to 375 degrees Fahrenheit. Spray a 913-inch baking dish with cooking spray and set aside. Stir in cabbage, salt and pepper. Season everything to your liking, I just used some salt and pepper, the gave it a stir to combine. Sprinkle crushed crackers over top of casserole. I never cook 2 Place boiled cabbage into a rectangular baking dish. A delicious easy fix meal and no food waste. A dessert maybe? Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. So I pulled everything out of the fridge that I needed to use to look it over and come up with something to make. Then spread into a casserole dish & sprinkle with Pepperidge Farm stuffing. All Rights Reserved. The recipe calls for 1 cup. Brown ground beef with onion. A Church Cookbook Recipe Revival if you will . Bake for 25 to 30 minutes. Layer cabbage into both of the prepared pans. 4 Ingredient Cabbage Casserole uses cabbage, cream of celery soup, Velveeta and butter crackers. 1 pinch salt and ground black pepper to taste, 2 (10.5 ounce) cans condensed cream of mushroom soup, 1 (10.5 ounce) can condensed Cheddar cheese soup, 5 medium Yukon Gold potatoes, thinly sliced. When ready, pour the hamburger mixture on top of the half-cooked dough and top with shredded cheese. Preheat oven to 350. I just love it in so many ways. Its a nice and convenient way to enjoy our recipes instead of having to search a database. Bake for about 30 minutes, til bubbly & the topping is nicely browned. Brown ground beef with onion. Hey yall! You might also like our recipe for ritzy cabbage casserole. In a small skillet, melt remaining butter. Cabbage is one of those vegetables that is cheap and serves a crowd. I gotta know - do you believe in believe? Sprinkle with remaining cheese. For this particular recipe however, folks just clicked on the star ratings and didn't actually say anything else about it. Visit our shopHERE! When hamburger mixture is browned, drain. Drain and discard grease. I haven't tried freezing it, but I don't see why you couldn't. Brown meat and onion with garlic until tender in skillet on top of the stove. 2 1 2 lbs ground beef, cooked and drained ; 1 medium sweet green pepper, chopped ; 1 medium yellow onion, chopped ; 1 (8 ounce) can cream of tomato soup; 1 (8 ounce) can cream of mushroom soup; 1 (8 ounce) soup can water; 1 (6 7/8 ounce) box beef flavored Rice-A-Roni (with seasionong pack) salt & pepper Place cabbage and chopped onion into a large casserole dish (9 x 13). In a small skillet, melt remaining 1 tablespoon butter over medium heat. Heat a large skillet over medium-high heat. Directions. Pour cream of mushroom soup into ground beef and stir until well mixed. Preheat the oven to 375 degrees Fahrenheit. Try swapping cream of chicken or cream of mushroom soup in this easy cabbage casserole recipe. Its a hearty dish your family will love. All content protected by Federal Copyright Laws. * Percent Daily Values are based on a 2,000 calorie diet. What about you? This is one of those tasty clean out the fridge shop the pantry dinners that your family will love. . While this was happening I chopped up the veggies and checked on the ground beef occasionally as it cooked. Pour into a greased 9 x 13 inch pan. How To Make beef and cabbage casserole 1 Core then quarter and slice cabbage. Remove the casserole (or should I say hot dish) from the oven and let stand 10 minutes before serving. Brown ground beef and onion. Also, you can reduce the fat & sodium by using ground turkey and using low sodium fat free cream of mushroom soup. The idea of a casserole as a side dish is very vintage. Cabbage Casserole Tips Each of our Ebooks is a collection of our most popular recipes. A little lady friend of mine shared a church cookbook with me that had a similar recipe. Reduce heat to low. saut 2-3 more minutes. Remove foil from dish and spread the tomato soup evenly over the casserole. Add cream of mushroom and Cheddar cheese soups and mix well. Notes Try it in: Your email address will not be published. Ive always had a fascination for old cookbooks especially old church cookbooks. Add ground beef and onions, then saut for 5 minutes. Ruby Williams, Bogalusa, Louisiana, Cabbage Casserole Recipe photo by Taste of Home. Layer the potato slices on top of the cabbage, spread the ground beef mixture over the potatoes, and top with shredded cheese. The recipe states until wilted, but I steamed mine a good 12-15 minutes until it was pretty super tender. Preheat oven to 350. Ive never heard of a bierock but Im definitely going to try this! , Transfer to an ungreased 2-qt. Spread cream of celery over cabbage; top with diced Velveeta. Add onions, cook until no longer firm. I think it would be also really great re-done with some chopped kielbasa/smoked sausage in it & made into a main dish meal. Put in 9x13 baking dish. Ground beef must reach a safe and savory 160 degrees, while steak is safe at 145 degrees. In a mixing bowl, combine cream of mushroom soup, milk, salt and pepper to taste. A delicious clean out the fridge shop the pantry dinner made with what you have on hand to make this delicious cheesy ground beef and cabbage casserole with other vegetables. Spread mixture over cabbage. Cover and bake at 350 for 50-60 minutes or until cabbage is tender. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "a67cd0c7959d65dc326a90d1b1de8808" );document.getElementById("ba2ba0c308").setAttribute( "id", "comment" );Comment *. Save last half of cheese. Feel free to add other seasonings that you family enjoys. Sprinkle generously with salt and pepper, toss, and sprinkle with additional seasoning. 11 of 25. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Now, in 2022 its a full family affair. I lived in Kansas snd we called them Bierock's. Can't find them! Instead of roasting some vegetables or fixing canned beans or frozen vegetables, the side dish casserole can have so many great flavors and textures. Hi Christina! Season with a little salt and pepper (to taste). Im sure it was cheesy enough for the mister. Drain excess grease. 1 cup: 259 calories, 18g fat (10g saturated fat), 52mg cholesterol, 756mg sodium, 18g carbohydrate (8g sugars, 5g fiber), 8g protein. Heat a medium to large skillet over medium-high heat, add the ground beef and the onion, break it up into small pieces, and brown for 8-10 minutes or until the ground beef is no longer pink. Every day they choose each other. Meanwhile, brown ground beef and drain fat. Caitlin Bensel; Food Styling: Torie Cox. Instructions. Pour condensed soups and milk into a bowl and whisk to combine. Our baked lima bean casserole is a great example of a vintage side dish casserole. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 1 stick butter melted, mixed with 2 sleeves Ritz and 1 cup grated cheese. I have a newfound appreciation & love for cabbage. Bake for another 20-25 minutes, serve. Preheat the oven to 375F (190C). Cook beef on skillet, med setting, drain if necessary. Thanks for stopping by. Save my name, email, and website in this browser for the next time I comment. potatoes, peeled and cut into thin slices. Just A Pinch Food Group Posted on Published: February 20, 2021- Last updated: March 21, 2021. Bake in preheated 350 degree oven, uncovered, for 20 minutes. Sprinkle liberally with salt and pepper, and add Tabasco sauce to taste. Taste of Home is America's #1 cooking magazine. As a subscriber you will receive a weekly newsletter from me with the latest recipes and any news here on the blog so that you never miss a thing. Spray a 9x13-inch baking pan and an 8-inch square or round pan with cooking spray. I will have to give this a try. Add macaroni, mix well. In a small bowl, stir together soup and mayonnaise. Click Here For Full Nutrition, Exchanges, and My Plate Info, https://hearthookhome.com/bierock-casserole/, 1 can cream of mushroom soup (or make your own!). Drain. Yum!! Alternately layer the potatoes, soup mixture, and browned ground beef in a 2-quart baking dish. To make it simple as can be, use a food processor like our Ninja to shred the cabbage in no time flat. Ill just keep calling myself a cheese-aholic though. Directions. Almost the whole pan was devoured. So many of our readers love easy casseroles because they lead busy lives or they have most ingredients on hand. Hello You Designs, I am from wooden spoons, from ranch dressing and, We do not find our callings by conforming to so, The enneagram salvation. Stir in the corn. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); In a large bowl, mix together the steamed chopped cabbage with the cheddar cheese & cream of mushroom soup until thoroughly combined. I freeze my bierocks all the time and they taste as good as fresh. The hamburger went into a skillet to mince up and brown until done. Reduce the heat and add the cream of mushroom soup, Velveeta, and milk. Next thing to go into this beef and cabbage casserole mix was the creamed soup and some milk. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Very good combo of ingredients thank you! Always wash your hands before and after handling raw meat. We recommend our users to update the browser. Serbian Ground Beef, Veggie, and Potato Bake, Retro Ground Beef Casserole with Biscuits, 14 Ways To Stretch Ground Beef With Beans for 5-Star, Budget-Friendly Meals. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. We use cookies to ensure that we give you the best experience at FFB. Transfer to an ungreased 2-qt. baking dish, layer half of the beef mixture, cabbage and soup. This 4 Ingredient Cabbage Casserole is simple to make, and features cabbage, cream of celery soup, Velveeta and butter crackers. Boil in salted water for 20 to 25 minutes. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Definitely will be making again. Kathy, Made this tonight! Sprinkle crushed crackers over top of casserole. In a large bowl, mix together the steamed chopped cabbage with the cheddar cheese & cream of mushroom soup until thoroughly combined.
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